Two very special events for food & oyster lovers.

Friday

Long Table Dinner

Earth meets Sea – A unique NSW South Coast Long Table Dining experience

On Friday night, join us for a very special evening on the banks of the Wagonga Inlet. As the sun sets behind Gulaga mountain, enjoy a pre-dinner drink, sample traditional indigenous foods from a gourmet grazing table, and tempt yourself with some freshly shucked Narooma oysters.

You will then make your way into a waterfront marquee and be treated to a three-course long table dinner – featuring the best of South Coast produce and NSW wines and beers. At 8.00pm the sky comes alive with a fireworks display over Wagonga Inlet. From there, you can either linger at the marquee to enjoy a few more drinks, or wander down to the main stage area to enjoy a nine piece party band, Big Boss Groove until 10pm.

The Long Table Dinner commences at 5:30pm and concludes at 9.30pm. A limited number of tickets are available at $160 per person including drinks for this exclusive experience.

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Saturday

Ultimate Oyster Experience

  • Staged in an intimate setting in groups of 15, you’ll experience an exclusive master class.
  • An oyster grower will guide you through natural oysters from local estuaries
  • Learn more about oysters and taste the difference
  • Enjoy Angasi, Pacific and Sydney Rock Oysters – our favourite!
  • Compare flavours and enjoy oysters with complimenting wines.
  • Bookings highly recommended, always sold out – $130*
  • Sessions run for 45 minutes
  • Strictly ages 14 and over

* this does not include festival entry.

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Tickets on sale now!