E-Ride the Wildlife & Coastal Trail or cruise in comfort

Choose from a range of food and farmgate tours celebrating the flavours of the South Coast, from oysters fresh from Wagonga Inlet and native ingredient ice cream to award-winning cheeses, kelp farming, craft beer and the two-hatted experience at Mimosa Winery. Explore experiences including the Local Produce Trail, Tilba Valley Winery and Tilba Tour, the two-hatted Mimosa Winery (and see Matteo Ponti in Saturday’s Betta Cooking Demo) and Bermagui Tour, and a Brewery Tour for those who love discovering the region through food, wine, beer and gin.