The Bodalla Dairy (est 1860s) and Bodalla Hotel (est 1877) have been local instutions 150 years. This charming village is 20km north of Narooma, with nearby Eurobodalla National Park offering the chance to see wild emus and kangaroos on its beaches.
During Rock Oyster Week, stop in at the Hotel for a dozen freshly shucked local Rock Oysters prepared by Chef Dan, or settle in for something heartier from the full menu. Choose your spot, whether it’s the much-loved timber slab table in the main bar, the beer garden, or the function room for larger groups. Afterwards,
Thursdays are a local favourite with Happy Hour, raffles, and Open Mic Night!